Tag Archives: England

Favorite Mid – Atlantic Dish

From the site stats the most viewed recipe biography on this site so far is Cream of Crab Soup. I am in the process of researching about 20 new entries for the blog and would like to know what recipes … Continue reading

Posted in Cooking, history, Stories, Uncategorized | Tagged , , , , , , , , , , , , , , , | 4 Comments

Sally Lunn Bread

This recipe is a transplant from England to the Mid – Atlantic region.  Legend has it that the recipe was invented in Bath, England about 1680 and a woman named Solange Luyon who made and sold these cakes and buns … Continue reading

Posted in Cooking, history | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments